So, I've finally adjusted to Hong Kong I think. I'm back to sleeping my usual hours, eating three meals a day, and exploring the city. Even the heat seems to bother me a little less.
I figure that this is probably a good opportunity to include some of the things that I've learned or noticed since I've been here in HK.
1)You can use a spoon to eat rice, but you should use chopsticks to put the food onto the spoon. Also, one should eat the rice with the accompanying meat etc., not as separate dishes
2) Not even the local people drink the tap-water without boiling it. Water can actually be ordered steaming hot at restaurants, and bottled water is sold with the distillation temperature on it.
3)One should stand on the right side of the escalator, and leave the left side for walking down. Also, the MTR (underground) escalators are the fastest I've ever seen.
4)Octopus cards are the most ingenious payment method I think I've ever seen. It's a little card used to pay for small purchases and public transit, but all you have to do is tap it to the reader. Best part? You don't even have to take it out of a bag/wallet to use it, just tap whatever the card is in to the reader
5)Rain storms in Hong Kong are insane!
6)A meal at a fast food restaurant is called a 'set', not a 'combo', and the latter will just confuse the staff.
And now, how about a few pictures of my escapades?
Here we have: The View outside my window; the first Chinese meal I ate in Hong Kong,The Castle I live in, and the route that we took on the plane. If you look closely, you'll notice that it goes right over the North Pole!We also have: The A temple we found in the SoHo neighbourhood; The Mid-Levels escalator, which connects some hillsides in the city; The cascading water caused by the massive rainstorm we got caught in; The first of several Geckos I've found in my room; and, last but not least, Bamboo scaffolding, which is all I've seen here thus far!
Hope everyone is well!